Ingredients tomato and zucchini appetizer
6 tomatos
6 zucchini
3 tbsp mayonnaise
3 tbsp sour cream
4 clove garlic
salt
black pepper
oregano
how to make tomato and zucchini appetizer
Cut tomatos and zucchini into circles
Add salt and black pepper to zucchini
Fry zucchini on each side for 3-5 min
Remove fryed zuccini and place on a paper towel (to remove extra oil)
Fry tomatos on each side for less than 2 min
Place zuccini and tomatoes like a peramid into baking pan
Mix sour cream, mayo, minced garlic and oregano -- add in between layers
Preheat oven. Bake 350° for 15 min
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