Ingredients cream cheese frosting
1 lb cream cheese
4 cup confectioners sugar(powder sugar)
8 oz softened butter
1 tsp vanilla extract
how to make cream cheese frosting
with mixer beat cream cheese till super soft n creamy
add suger n butter on low till incorporated then increase speed to high mix till light n fluffy
reduce speed of mixer to low add vanilla raise speed to high and mix briefly till fluffy
store in refrigerator till somewhat still before using may be stored in frige up to 3 days
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