Ingredients caramels
1/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup light Karo syrup
1/2 cup sweetened condensed milk
how to make caramels
Combine all ingredients
Cook 6 minutes on a medium high heat, stirring every minute.
Stir and pour into lightly greased dish.
Cut, wrap in wax paper and store in an air tight container.
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