breakfast biscuits



Ingredients breakfast biscuits


1 can Biscuit Dough
1 cup Shredded Cheddar Cheese
4 Eggs Scrammbled
12 slice Cooked Bacon Chopped

how to make breakfast biscuits


Preheat oven to 375°


Separate biscuits and roll out like a tortilla (sprinkle flour if needed)


Top biscuit with bacon, egg, cheese.


fold edges up over filling until completely closed


place folded side down on cookie sheet


Bake for 10 minutes or until golden brown on top

Subscribe to receive free email updates:

0 Response to "breakfast biscuits"

Post a Comment