southern peach cobbler



Ingredients southern peach cobbler


1 stick Butter
1 cup Self-rising Flour
1 cup Sugar
1 cup Milk
1 large Can of Peaches

how to make southern peach cobbler


Melt butter in loaf pan.


Mix flour, sugar, and milk and pour in pan with butter.


Top with fruit and juice.


Bake in 350 oven for 1 hour.


Crust will rise to top and be a golden brown.

Subscribe to receive free email updates:

0 Response to "southern peach cobbler"

Post a Comment