garlic knots



Ingredients garlic knots


1 pizza dough or 12 oz can of biscuits
1/3 cup olive oil
1 tsp garlic powder
3 tsp parmesan cheese
1 tsp oregano

how to make garlic knots


Preheat oven to 400°F. And grease a baking sheet.


(I use pizza dough but you could also use a can of biscuits). Rip off small pieces of dough and roll out then tie in a knot. Then lay about an inch or 2 apart on the baking sheet.


Bake for about 8 to 10 minutes for biscuits (maybe a little longer for pizza dough) or until the dough is golden brown.


Mix all the other ingredients together in a bowl then brush over the baked knots. Serve with marinara sauce and enjoy :)

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