Ingredients fried rice
2 Boil in bag Cooked white rice
3 Eggs (beaten)
1/2 cup Peas
1/2 cup Corn
2 tbsp Green onion (chopped)
2 tbsp chopped onion
2 tbsp Cooking oil
3 tbsp soy sauce
2 tbsp Teriyaka sauce
how to make fried rice
Boil rice
Add oil to wok over medium heat
Add rice and fry for 10 minutes stirring occasionally
Stir in soy sauce and terriaki sauce.
Make a hole in center of rice, add onions and allow to saute, then stir into rice
Add eggs and stir until eggs are cooked.
Make a hole in center of rice and add peas and corn then cover with rice. After 5 mins, stir all together
Serve and enjoy
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