baked mostaccioli



Ingredients baked mostaccioli


2 lb ground beef
1 lb mostaccioli noodles
48 oz can four cheese pasta sauce
12 oz mushrooms
1 1/2 lb mozzarella cheese

how to make baked mostaccioli


In one pot boil water and cook noodles as directed on the box


Brown and cook through ground beef and drain the grease.


Add pasta sauce and mushrooms to ground beef


Drain noodles and place in 4.5 liter casserole dish.


Add pasta sauce you just made to noodles.


Cover with mozzarella cheese.


Cover in aluminum foil and bake at 350°F for 30 minutes.

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